4. I’ll take another round. Make this one fried
source: Domestic Curator
In 2010, Texas’ state fair upped things one notch by offering fried and battered beer. Fairgoer Stacy Huggins says “beer is poured into little ravioli pockets which burst with scalding suds upon first bite.”
source: ABC
No word on whether fried beer causes a Homer Simpson-style buzz or not.
RSS